The quality and tenderness of the meat was very good. The only downside to this dish was the bearnaise sauce, which tasted like it came out of Campbells Soup can, not fresh at all. Fortunately it came on the side in a separate plastic container.
My sister-in-law had the chicken quesadilla, which I tasted as well, and it was quite good, the chicken tender and tasty. However the tomato salsa that came with it was not fresh either, so it was good that, like the bearnaise, they had put it on the side.
My father-in-law had a roast beef sandwich, which I didn't get to taste but he said it was good. Also a couple of the dishes came with fries, which were good as well, they tasted fresh and were not soggy like at some restaurants.
I'm not sure why so many people were impressed by the scenery, because from the back deck there isn't that much to see. That section of the river isn't actually that pretty, especially since it's right next to a big honkin' bridge.
So in the end, I would say it was actually good. The service was good, and the food was good except for the things I mentioned; they really need to work on their bearnaise and salsa. From the other reviews it sounds like we got lucky that we actually didn't have the buffet. The prices of the individual entrees were quite reasonable as well, with most under $10. We all had enough to eat, and since we didn't order any alcohol we spent half the money that we would have for the buffet.
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